Doughnuts

Name: Doughnuts
Cuisine: Pakistani
Ingredients: 500 gm Maida; 4 tbsp Castor sugar; Salt half tsp; 2 Egg; Oil; 10 tbsp; Dry milk half cup; 1 tbsp Yeast; Water; Oil for frying; Glaze; 2 cup Icing sugar; 1 tsp Butter; 4 tbsp Cocoa powder; 4 tbsp Water

Minhaj Saeed @cook_18490905

#referfriend tehmina ameen

Minhaj Saeed @cook_18490905

#referfriend tehmina ameen

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Ingredients

500 gmMaida
4 tbspCastor sugar
Salt half tsp
2Egg
Oil
10tbsp
Dry milk half cup
1 tbspYeast
Water
Oil for frying
Glaze
2 cupIcing sugar
1 tspButter
4 tbspCocoa powder
4 tbspWater

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Steps

1

Sb sy phly dough ki saari cheezain aik sath mix kar ke pani sy acha said dough bana lain
2

Aur rise hony ke liye rakh dain. Rise hony ke baad punch kar ke dobara theek krain. Aur bail lain doughnut cutter sy cut kar lain aur low flame par deep fry kar lain.
3

Ab glaze ke ajza aik sath pan main daal kar low flame par melt kar lain aur doughnut is main dip kar ke decorate krty jaen.