Chinese Creamy kofty

Name: Chinese Creamy kofty
Cuisine: Pakistani
Ingredients: Chicken boneless half kg(chopped); 3 Onion medium(chopped); 5 cloves garlic(chopped); 1 inch ginger piece (chopped); 4 Green chilli; 1 tsp Black pepper; 1 tsp Salt; 1 cup oil for fry; Ingredients for gravy; 3 Onion medium size; 5 cloves garlic; 1 Tomato; 1 cup yogurt; 1 tsp Red chilli flakes (kuti red chilli); 1/2 tsp Salt (to taste); 1/2 tsp Black pepper; 4 Green chilli; 1/2 tsp Garam masala; 1 tsp vinegar; 1 tsp soya sauce; 1 packet Olper cream

Mahreen Rauf @cook_18000377

Okara

#myculturalrecipe Chinese dishes mere gher me bht psnd krty hen. Mainy 1st time Chinese creamy kofty banayein or sbny bht tareef ki. Mere Abu NY apny dost ke gher b bhja or bht psnd Kia, enki wife NY mjse recipe b pouchi.

Mahreen Rauf @cook_18000377

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Ingredients

Chicken boneless half kg(chopped)
3Onion medium(chopped)
5 clovesgarlic(chopped)
1 inchginger piece (chopped)
4Green chilli
1 tspBlack pepper
1 tspSalt
1 cupoil for fry
Ingredients for gravy
3Onion medium size
5 clovesgarlic
1Tomato
1 cupyogurt
1 tspRed chilli flakes (kuti red chilli)
1/2 tspSalt (to taste)
1/2 tspBlack pepper
4Green chilli
1/2 tspGaram masala
1 tspvinegar
1 tspsoya sauce
1 packetOlper cream

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Steps

1

Chopped qeemy me sari chezein daal Ke mix kar lein. Choty choty balls bana lein.
2

Shallow fry kar lein medium flame par.
3

Onion or garlic 1 cup pani mein 1 mint whistle de ke boiled kar lein. Pani khusk kar ke fry kofty wala oil chan ke dal Ke achi trah bhoun lein.
4

Phir tomato dal ke achi trah bhoun lein ke tomato nzr na eye. (Pani ki zarurat ho to Thora dal lein ta ke masala na jly)
5

Phir ghee dal kar achi trah bhoun lein ke ghee alg nzr any lgy.
6

Cream ke elawa sare masaly, soya sauce, vinegar or green chilli dal dein or 2 se 3 mint pkny dein.
7

Fry kofty daal dein or aik cup pani dal dein. 15 mint dum de dein.
8

15 mint dum ke baad cream dal ke mix karein.
9

2 se 3 mint pkny dein. Serve karein.