Aloo palak ki sabji

Name: Aloo palak ki sabji
Cuisine: Indian
Ingredients: 2 medium chopped potato in cubes; 250 g spinach; 1 chopped tomato; 1/4 cup peas; 1/4 tsp asafoetida; 1/2 tsp cumin seeds; 2-3 tbsp oil; 1/4 tsp turmeric powder; 1 tsp red chilli powder; 1 tsp coriander powder; To taste Salt

Rekha Jangid @cook_15786172

Very easy and delicious recipe.

Rekha Jangid @cook_15786172

Very easy and delicious recipe.

Saved

Ingredients

2medium chopped potato in cubes
250 gspinach
1chopped tomato
1/4 cuppeas
1/4 tspasafoetida
1/2 tspcumin seeds
2-3 tbspoil
1/4 tspturmeric powder
1 tspred chilli powder
1 tspcoriander powder
To tasteSalt

Saved

Steps

1

Firstly wash the spinach and cut it. Now heat oil in a utensil and add asafoetida and cumin seeds in it.
2

When they start to crackle then add chopped potato in it and saute it and add peas, spinach in it and mix it well.
3

Add all dry masala in it and saute it for few seconds and cover it and cook it on low flame. After few minutes add tomatoes in it and mix it well. When the potatoes get cooked then turn off the gas stove.
4

Your aloo palak sabji is ready to serve.