Stuffed chicken

Name: Stuffed chicken
Cuisine: Pakistani
Ingredients: For marination; 2 chicken breast; 1 cup vinegar; 1/2 tsp salt; 1/2 tsp black pepper; Stuffing :; 4 Tbsp chadder cheese; 1 Tbsp butter; 1 chopped hari mirch; 2 pinch salt; 2 pinch black pepper; Coating:; 2 eggs; Bread crumbs; Maida; Mashed potatoes :; 2 boiled potatoes; 2 Tbsp cream; 1/2 tsp salt; 1/4 tsp black pepper; 2 Tbsp butter; Mushrooms sauce :; 2 mushrooms; 1 clove garlic; 2 Tbsp oil; 1 tsp corn flour; 1 cup water; Boiled vegetables for serving

Umbreen Musa @umbreencooks

#actofkindness

Umbreen Musa @umbreencooks

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Ingredients

For marination
2chicken breast
1 cupvinegar
1/2 tspsalt
1/2 tspblack pepper
Stuffing :
4 Tbspchadder cheese
1 Tbspbutter
1chopped hari mirch
2 pinchsalt
2 pinchblack pepper
Coating:
2eggs
Bread crumbs
Maida
Mashed potatoes :
2boiled potatoes
2 Tbspcream
1/2 tspsalt
1/4 tspblack pepper
2 Tbspbutter
Mushrooms sauce :
2mushrooms
1 clovegarlic
2 Tbspoil
1 tspcorn flour
1 cupwater
Boiled vegetables for serving

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Steps

1

Boiled aalu main mashed potatoes kay ingredients ko achi tra mix krain. Aik paste bun jaey gi.
2

Breast ko putla kaat lain. Aur hammer say achi tra press kar kay marinate kar lain.
3

Pan main oil main garlic ko brown kar lain.ab cut kar kay mushrooms dal dain. Salt and pepper add krain. Thora puk jaey to corn flour aur pani ko mix kar kay daal dain. Thick sauce ready hay.
4

Aik ghantay ki marination kay baad chicken ko nikal lain.
5

Jo stuffing kay ingredients hain unko achi tra mix kar lain.
6

Ab chicken main aik trf wo cheese wali paste rukh kar usay bund kar dain.
7

Pahlay maida phir anda phir crumbs laga kar thunda kar lain.
8

Shallow fry kar lain.
9

Vegetables ko kaat kar steam kar lain.