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Chenna poda
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A picture of Chenna poda.

Chenna poda

ritika garg bansal
ritika garg bansal @cookeatrepeat5

#goldenapron2

#week2
#orrisa
#ebook

#goldenapron2

#week2
#orrisa
#ebook

Read more

Chenna poda

ritika garg bansal
ritika garg bansal @cookeatrepeat5

#goldenapron2

#week2
#orrisa
#ebook

#goldenapron2

#week2
#orrisa
#ebook

Read more
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Ingredients

  • 1 litremilk
  • 2 tbspLemon juice
  • 2 tbspsemolina
  • 1 tbspghee
  • 1 cupsugar
  • as required Choco chips
  • as required Raisins and walnuts
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Steps

  1. 1

    In a vok put milk bring a boil and add lemon juice. Curdle the milk and strain all the water. Chenna is ready.

    A picture of step 1 of Chenna poda.
  2. 2

    Now take out the chenna in a bowl add ghee sugar semolina and mix well.. add water of curdle milk if needed.Mix well. Now add choco chips(i added traditionally not adding in the recipe)

    A picture of step 2 of Chenna poda.
  3. 3

    Grease the mould and put the batter in the mold. Garnish with raisins and walnuts

    A picture of step 3 of Chenna poda.
  4. 4

    Micro it for 7 minus. Demold the PODA your chenna poda is ready.

    A picture of step 4 of Chenna poda.
    A picture of step 4 of Chenna poda.
    A picture of step 4 of Chenna poda.
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ritika garg bansal
ritika garg bansal @cookeatrepeat5
on October 19, 2019 18:00
For me cooking is my energy booster. .. cooking is my passion and i love to do changes in original recipes.. I am handling the group on Facebookhttps://www.facebook.com/groups/119802241957648/?ref=share
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