Beef/Chicken Soup
Note...i personally added cabbage to my soup at the end.Cabbage can spoil foods easily.You can use tha same method for chicken breast.
Beef/Chicken Soup
Note...i personally added cabbage to my soup at the end.Cabbage can spoil foods easily.You can use tha same method for chicken breast.
Open in Cookpad AppSteps
- 1
Cut beef/chicken into strips and wash thougroughly with venigar
- 2
Wash and cut veggies into desired shape
- 3
Place beef into pan add seasoning cubes,salt,onion,grinded scotch bonnet and desired spices and allow beef to cook
- 4
Transfer cooked beef into another pan and fry lightly with very little oil
- 5
Add desired amount of water and allow to simmer
- 6
Mix corn flour with little water and pour into beef to thicken stirring countiniously to avoid lumps
- 7
Pour in veggies.Carrot,red and green pepper
- 8
Add more onions and allow to cook for 2mins
- 9
Soup can be served with white rice or cous cous
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