Strawberry Jelly Cheese Cake

Name: Strawberry Jelly Cheese Cake
Yield: 4-serving
Cuisine: Indian
Ingredients: 120 grams Crushed Mom's Magic Fruity Milk Biscuits; 30 gms melted Amul Butter; 10 Alpenliebe strawberry Juzt Jelly chopped; 100 grams softed cottage cheese; 100 grams hung curd; 2 tbsp Condensed milk; Pinch salt; 9 halved Strawberry Juzt Jelly for garnishing

Ila Palan @cook_13410672

Mumbai

#ebook
#Post_9
#Date-2/11/2019
Strawberry Jelly Cheese Cake is Very Yummy Vegetarian Healthy Dessert

Ila Palan @cook_13410672

Mumbai

#ebook
#Post_9
#Date-2/11/2019
Strawberry Jelly Cheese Cake is Very Yummy Vegetarian Healthy Dessert

Saved

Ingredients

2-hour

4-serving

120 gramsCrushed Mom's Magic Fruity Milk Biscuits
30 gmsmelted Amul Butter
10Alpenliebe strawberry Juzt Jelly chopped
100 gramssofted cottage cheese
100 grams hung curd
2 tbsp Condensed milk
Pinchsalt
9halved Strawberry Juzt Jelly for garnishing

Saved

Steps

2-hour

1

Mix crushed biscuits, melted amul butter and Chopped Alpenliebe strawberry Juzt Jelly in a bowl and set in round mould by pressing with spatula and keep it in the fridge to set
2

Meanwhile whisk cottage cheese, hung curd, Condensed milk and salt in a bowl gently. Remove round mould from the fridge and top of it spread this mixture and again keep it in the fridge to set.
3

Remove mould from the fridge when it is well set garnish with halved Alpenliebe strawberry Juzt Jelly and serve Yummy Dessert in a plate.