Wash snail throughly with lemon to remove slime dein set to boil wen it’s ready you fry in oil. Get a clean pot add a roughly blended tomato,tatashe,pepper n onion set to boil to reduce d water from d tomato, dein add oil to fry spice it and add your fried snails keep stirring for purée to be absorbed by the snails add your yellow pepper,green pepper n carrot for garnishing then it’s ready