Steps
- 1
Ingredients
- 2
Take sugar water and bring to boil. Meanwhile mash paneer till soft add maida and knead a soft dough. And make small balls and flatten to desired shape
- 3
Let the the chaps/paneer pieces cook in sugar syrup for 10 mins till they float with lid covered
- 4
Take out from syrup and let it cool down completely. Then make slit in between 3/4 with letting it separate and fill mava mix.
- 5
Garnish with dry fruits and Ready to serve
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