Steps
- 1
Heat thick pan or kadai,pour besan keep the low flame,roast it until brown.
- 2
It takes 8/10 min. Now this stage mix the dry fruits and off the flame.
- 3
Rest it cool.Now mix khaand in it. now grease a plate with ghee make small ball shape.Some almonds and some magze and decorate ladoo.
- 4
Delicious besan ladoo is ready.
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