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Strawberry kalakand
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A picture of Strawberry kalakand.

Strawberry kalakand

Dhruti Chaitanya Shah
Dhruti Chaitanya Shah @cook_10062019

#ebook
#postno12
#goldenapron2
#Week_6
#State_bangla

#ebook
#postno12
#goldenapron2
#Week_6
#State_bangla

Read more

Strawberry kalakand

Dhruti Chaitanya Shah
Dhruti Chaitanya Shah @cook_10062019

#ebook
#postno12
#goldenapron2
#Week_6
#State_bangla

#ebook
#postno12
#goldenapron2
#Week_6
#State_bangla

Read more
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Ingredients

  1. 250 gpaneer
  2. 100 gkhoya
  3. 200 gpowder sugar
  4. 2 tspStrawberry crush
  5. 1 tspCardamom powder
  6. 2 tspchopped almond,cashew,pistachio
  7. Garnish with colourful candies
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Steps

  1. 1

    Take a bowl add paneer and khoya and proper mashed and mix it..

    A picture of step 1 of Strawberry kalakand.
  2. 2

    Then add chopped dryfruits,strawberry crush,powder sugar and Cardamom powder.all ingredients mix it well.

    A picture of step 2 of Strawberry kalakand.
  3. 3

    This mixture keep aside.take a any types of tin ya mould and greased with ghee.

    A picture of step 3 of Strawberry kalakand.
  4. 4

    And mixture transfer this tin/ mould..and cool for 15 min in freeze.

    A picture of step 4 of Strawberry kalakand.
  5. 5

    After 15 mixture is set..

  6. 6

    U can cut any shapes.and served..

  7. 7

    And garnish with colourful candies..

    A picture of step 7 of Strawberry kalakand.
    A picture of step 7 of Strawberry kalakand.
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Dhruti Chaitanya Shah
Dhruti Chaitanya Shah @cook_10062019
on November 17, 2019 09:30

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