We added extra cherries because the kids love them!

Fast easy and tastey! Add peacans or walnuts for a crunchy texture

My sister and i make this sweet and luscious salad for parties and potlucks all the time. People always ask for it. We don't like the recipes that call for tangerines, it's just our preference, andpeople seem to like this one more. Weve made it for weddings, birthdays, work parties, etc. Always a hit, easy on the wallet, and makes plenty. Enjoy.

really goodmade with love

I always order the pickled celery as a side dish at an izakaya (Japanese gastro-pub) that I used to frequent 4 days a week for the cheap beer. It's not quite the same, but this one's tasty too, so I uploaded the recipe.If you want to serve it right away, add a little more salt than the amount listed.If you can wait, use the amount listed.Since celery takes longer to absorb seasoning compared to other vegetables like cucumber, use a little more than what seems necessary.This goes great with beer! For 2 servings. Recipe by Makitoin

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This is our favorite fruit salad. I make it every weekend and usually once during the week, (wife's request, who am I to argue)? Found part of this online, there are so many versions and ways to make fruit salad, but a key to this salad is the tartness of Granny Smith apples combined with the lemon yogurt. And any other fruits could still be added to your personal preference.

great. I addeda cup of coconut shavings.

This a fruit salad my mother and grandmother used to make when i was growing up

Healthy