Take 2tbsp custard powder in a bowl. Pour some milk from the half litre milk into the bowl and mix to make smooth paste.

Add 4tbsp of sugar or as per taste to the remaining milk and boil in a sauce pan. Add the premixed custard paste in the boiling milk and heat 2 to 3 minutes with continuos stirring.

Pour in a serving bowl. Serve cool and topping with Jelly of your favorites. Also garnish with fresh fruits and fresh whipped cream Ready to serve.