Instant Fried rice

Name: Instant Fried rice
Yield: 3servings
Cuisine: Indian
Ingredients: 2 cup cooked rice; 1 1/2 cup mix veggies(chopped capsicum, carrot, boiled corn); 2 tsp tomato ketchup; 4 tsp schezwan sauce; to taste Salt; 2 tsp oil; 1 big onion sliced; 1 tomato finely chopped; 1 tsp chilli sauce

Vedangi Kokate @veda_061978

#ricecontest
#ebook
#post21

Vedangi Kokate @veda_061978

#ricecontest
#ebook
#post21

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Ingredients

3servings

2 cupcooked rice
1 1/2 cupmix veggies(chopped capsicum, carrot, boiled corn)
2 tsptomato ketchup
4 tspschezwan sauce
to tasteSalt
2 tspoil
1big onion sliced
1tomato finely chopped
1 tspchilli sauce

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Steps

1

In a kadai take oil. Add sliced onion and saute to 2 mins. Add all veggies and chopped tomato and saute on high flame for 5 mins. Add tomato ketchup, chilli sauce and schezwan sauce and add salt and let all veggies cook for 2 mins. Add cooked rice and mix everything well. Serve hot.
2

Note: Add less salt at as schezwan sauce also contains salt.