Orange cake

Name: Orange cake
Cuisine: Kenyan
Ingredients: 300 g flour (self raising); 2 eggs; 1 cup milk; 150 g margarine; 100 g sugar; 1 tsp orange flavor

Sarah Bonareri @bonsa

#onerecipeonetree

Sarah Bonareri @bonsa

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Ingredients

300 gflour (self raising)
2eggs
1 cupmilk
150 gmargarine
100 gsugar
1 tsporange flavor

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Steps

1

In a bowl mix margarine and sugar till light and fluffy
2

Add in eggs one at a time, add flavor.
3

Add in flour alternating with mix and fold in in a clockwise direction.
4

Pour the batter in a pan and bake at 180 degrees

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Cooksnaps

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Sarah Bonareri @bonsa

on November 29, 2019 11:44

I love cooking and like trying new recipes each new day hence making cooking my everyday fun

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Orange cake

Orange cake

Ingredients

Steps

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