Missi Roti
#goldenapron 2
#week-10
#Rajasthan
#ebook
post -47
Open in Cookpad AppSteps
- 1
All ingredients.
- 2
Put all the ingredients in a deep bowl and knead into a stiff dough using enough water.
- 3
Divide the dough into equal portions.
- 4
Put 1 roll on the rolling board & give it chapati shape with the help of little whole wheat flour & rolling pin.
- 5
Heat a non-stick tava and cook each roti, using a little ghee, till they turn golden brown in colour from both the sides.
- 6
Serve hot with curd
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