Noodles paratha

Name: Noodles paratha
Cuisine: Indian
Ingredients: 1 packet noodles; 1/2 cup chopped cabbage ,spring onion and capsicum; 1 spoon green chilli and garlic chopped; 1 spoon soya sauce; 1 spoon vinegar; 1-1 spoon green and red chilli sauce; to taste Salt; 1 cup wheat flour; as required Oil

Asmita Desai @asmitadesai

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#paratha

Asmita Desai @asmitadesai

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Ingredients

1 packetnoodles
1/2 cupchopped cabbage ,spring onion and capsicum
1 spoongreen chilli and garlic chopped
1 spoonsoya sauce
1 spoonvinegar
1-1 spoongreen and red chilli sauce
to tasteSalt
1 cupwheat flour
as requiredOil

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Steps

1

Make wheat flour dough and make a ball of it.
2

For stuffing, first boil noodles and let them cool. Meanwhile take oil in a pan. Allow it to heat. Add ginger, garlic and red chilli. Add capsicum, spring onion and cabbage. Saute for few minutes.
3

Now add salt, green chilli sauce, red chilli sauce and vinegar. Saute for few minutes. Now add boiled noodles into it. Stuffing is ready.
4

Now take dough ball and make round with rolling pin. Put 1 spoon stuffing in it. Seal and make roll. Now make paratha with rolling pin.
5

Heat the griddle. Fry paratha both sides with oil. Serve paratha with tomato sauce.