A picture of Mirchi fry.

Mirchi fry

Usha V Bhat @Anugrahakitchen

#ebook-21
#onerecpieonetree
It's best combination hot boiled ganji (rice).

#ebook-21
#onerecpieonetree
It's best combination hot boiled ganji (rice).

Mirchi fry

Usha V Bhat @Anugrahakitchen

#ebook-21
#onerecpieonetree
It's best combination hot boiled ganji (rice).

#ebook-21
#onerecpieonetree
It's best combination hot boiled ganji (rice).

Saved

Ingredients

10Mirchi
1/4 spoonblack salt
1/4 spoondry mango powder
1/4 spoonasafoetida
1/4 spoonjeera powder
2 spoonsghee

Saved

Steps

1

Take Mirchi, onside split, remove the seeds(optional).
2

Jeera powder, black salt, dry mango powder & asafoetida mix them. Masala ready.
3

Now take mirchi and stuffed masala
4

Heat thawa and place the stuffed mirchi. Add ghee and fry both sides.

Saved

Cooksnaps

Saved

Usha V Bhat @Anugrahakitchen

on December 17, 2019 15:24

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