Punjabi thali
Open in Cookpad AppSteps
- 1
Blinder ma dahi, payaz, red chilli powder, salt, haldi, kuyti hui lal mirch, 1 jug water or baysan daal kar achi tarah se blend kar lay.
- 2
Blend kia huwa mixer pan ma daal kar pak nay kay liye rakh daay 20 se 25 minutes kay liye.
- 3
Jab mixer thick hu jaya tu lahsan or hari mirch ka bhagar daay daay.
- 4
Chawal, achar, raitay or roti kay sath serve kary. (daal gosht, sabzi ki recipe phalay di hui hia).
Cooksnaps
Similar Recipes
More Recipes
-
Meatball spicy tomato sauce (bumbu sarden)
-
-
-
Farali Roti with masala yogurt
-
-
No-Roll Christmas Sprinkle Cookies
-
-
Roast Tomato and Red Pepper Soup with a Chilli Hit
-
-
Crispy Baked Mayo Chicken 🍗 Thighs
-
-
Tuscan Chicken Mac w/ Dr Pepper BBQ glaze
-
Boneless chicken malaie or careemy handi
-
-
-
Refreshing Cucumber Sesame Noodles
-
-
Healthy Boiled Peanut chaat Recipe // peanut Salad Recipe
-
-
-
-
Comments