Steps
- 1
Take a bowl add sooji,salt,baking powder,mix it well.
- 2
Add 1tbsp oil mix it.
- 3
Add some water mix it.
- 4
Knead it with the help of water.
- 5
It will be some hard.
- 6
Keep it a side for 30 minute.
- 7
Now take it out on the working platform.
- 8
Make a big ball,then roll it out.
- 9
Roll it thin.
- 10
Now take a round cutter,cut this rolled in small circle.
- 11
Head the oil,fry these circles crispy.
- 12
Enjoy these pani puri with homemade sweet & sour spicy, water.
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