Vegan Chorizo Hash Bowl

nallegenoveva
nallegenoveva @cook_15539473
Nashville TN

I created this breakfast recipe inspired from the Waffle House hash brown bowl.

Vegan Chorizo Hash Bowl

I created this breakfast recipe inspired from the Waffle House hash brown bowl.

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Ingredients

  1. 1Plant based chorizo sausage
  2. Halfsmall onion chopped
  3. Halfred bell pepper chopped
  4. 1 1/2 cupfrozen hash brown
  5. 1 Tbspchopped green Chile (I used Serrano)
  6. 1 tbspvegetable oil
  7. 1 tbspGarlic Pepper
  8. to tasteSalt
  9. Toppings
  10. Halfavocado cut into pieces
  11. Hot sauce
  12. Ketchup

Cooking Instructions

  1. 1

    Cook the 1 1/2 cup of frozen hash brown. Follow the instructions on package and set aside.

  2. 2

    Pour 1 tbsp of oil in a skillet, add onion and sauté until translucent

  3. 3

    Cut Chorizo sausage into pieces and add to onions. Now add the chopped bell pepper, chopped green Chile, garlic pepper, and salt.

  4. 4

    Put Cooked hash brown in a bowl, add the chorizo mix on top.

  5. 5

    Top with avocado, ketchup and hot sauce (I used Cholula)

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nallegenoveva
nallegenoveva @cook_15539473
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Nashville TN
Learning to eat plant based and exploring new ways of cooking
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