Piyaz Alo ka salan with roti
Open in Cookpad AppSteps
- 1
Sub cheezein ek sath Jama karle...
- 2
Ek pan me oil le lein.
- 3
Us main curry patta or lehsan ko thora sa pakka lein.
- 4
Phir is me tamator shamil karein.
- 5
Thora sa bhunnee..
- 6
Then add all spices & 2 tbsp water.
- 7
Jab oil upar ajye tu piyaz Dale.
- 8
Phir 5 mins ke liye ache tareeke se bun lein.
- 9
Phir alo shamil kar ke 3 cups pani Dal dein.
- 10
Pehle taiz anch pe Alo gal Jane Tak pakaye phir halki anch pe dum dein.
- 11
Piyaz Alo salan taiyar Hy.
- 12
Garma garam roti ke sath piyaz Alo pesh Karein.
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