Instant Rava Dosa

Name: Instant Rava Dosa
Yield: 3 servings
Cuisine: Indian
Ingredients: 1 cup rava; 1 cup rice flour; 1/2 cup maida; to taste Salt; as required Green chillies finely chopped; some chopped curry leaves; 1 tsp Ginger garlic paste; 1 tsp jeera; as required Coriander leaves finely chopped; 4 cups Water; 2 Finely chopped onion; 1 finely chopped capsicum; as required Peanut chutney

Vanshika Mulchandani @cook_9935156

#picnic

Vanshika Mulchandani @cook_9935156

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Ingredients

3 servings

1 cuprava
1 cuprice flour
1/2 cupmaida
to tasteSalt
as requiredGreen chillies finely chopped
somechopped curry leaves
1 tspGinger garlic paste
1 tspjeera
as requiredCoriander leaves finely chopped
4 cupsWater
2Finely chopped onion
1finely chopped capsicum
as requiredPeanut chutney

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Steps

1

In a bowl add all ing and mix well and make a batter of flowing consistency and add water as per requirement.
2

Heat pan grease it with little oil and then just pour batter spread it evenly let it settle down and sprinkle peanut chutney and cook evenly on both sides on medium flame.
3

It's ready to serve with coconut chutney.
4

Note:- peanut chutney is totally optional I use it because it's my personal fav you can skip it.