Ksheera /sheera/rava sweet

Name: Ksheera /sheera/rava sweet
Cuisine: Indian
Ingredients: 1/4 cup rava; 1 big glass water; 1/2 cup sugar; 2 pinch saffron colour or termeric powder; 4 spoons ghee; 1/4 spoon Cardamom powder; 8-10 threads saffron; As needed Cashews

Usha V Bhat @Anugrahakitchen

#ebook - 38
It's a south Indian dish. Simple and tasty dish.

Usha V Bhat @Anugrahakitchen

#ebook - 38
It's a south Indian dish. Simple and tasty dish.

Saved

Ingredients

1/4 cuprava
1big glass water
1/2 cupsugar
2 pinchsaffron colour or termeric powder
4 spoonsghee
1/4 spoonCardamom powder
8-10 threads saffron
As neededCashews

Saved

Steps

1

Heat the vkadai add 3 spoons ghee, rava and fry it.
2

Add hot water and mix without lumps and cook it.
3

Add sugar and mix, add Turmeric powder and mix.
4

Add one spoon ghee and mix.once it thick, ready.
5

Finally add Cardamom powder and cashews and mix.
6

Decorate few saffron and dryfruits and serve. Yummy kheera (sheera).

Saved

Cooksnaps

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Usha V Bhat @Anugrahakitchen

on January 03, 2020 10:22

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