Peel wash and cut potatoes into cubes. Soak in water for few min.

Take pan put oil, cut green chillies length wise. Heat oil add chillies.

Add potatoes and salt. Mix and cover for 5 min. Low flame.

Again open the lid of a pan stir spoon. again cover for 2_3 min:.

When potatoes half done, don't cover the pan, stir continously or move the pan,till potatoes become golden and crisp.