Steps
- 1
Defrost maini,rince them(these where already choped nice Alhamdulillah!)...and briefly marinate.prep the veggies
- 2
Oil in pan,and fry onions first...
- 3
Add other ingreds,deseeded and choped tomatoes,break down briefly the tomatoes with wooden sooon,.Then maini..try not to get maini masha leave to cook gently until maini r soft and cooked and well seasoned inside..can add quater cup of water just to help tomotoes to cook!
- 4
Add mixed papers and corriander at end for some crunch and fragrance and color and health!!!..bismillah enjoy with many items InshaAllah..esp for breakfast with Chapati,bread,or lunch with rice,ugali with even maandazi!! (fufu/ gari)...
Similar Recipes
More Recipes
-

Misti Aloo Kofta Curry / Sweet Potato Kofta Curry
Madhumita Bishnu
-

Heenaba jadeja
-

Supriya Devkar
-

Hiroko Liston
-

Hiroko Liston
-

Bina Samir Telivala
-

deoyani
-

This Viral Phyllo Crinkle Cake Is So Easy! 🍒
OnlyProven Recipes
-

Persian-Style Cardamom and Rosewater Cake with Pistachios
Fateme Persian Kitchen
-

Cucumber Peanut Salad with Grapes
Padmini Venkatesan
-

Cheesy bacon and rice croquettes
Air Fry with Me
-

pennyforthoughts -

Christopher'sKetoLife
-

Bushra Mazhar
-

Phartyy Illo
-

Ghazala Israr
-

Umluq Mohamed
-

kalpana v. solanki -

ananya jain
-

Rice bread on hob trial(dairy free)
Umluq Mohamed
-

Umluq Mohamed
-

Vegan Pineapple Thai Green Curry
Liz Hargraves
-

Suniti Mehrotra


















Comments