Smore curry

Name: Smore curry
Cuisine: Indian
Ingredients: 500 grm Mutton or chicken; 10 Red Dry chilli; 2 tbsp Coriander seed; 1 tbsp Fennel seed; 1 tbsp Cumin seed; 6 tbsp Scraped coconut; 10 Cashew nuts; 1 Onion big (cut into pieces); 2 Tomato (cut into pieces); 10 clove Garlic; 1 small piece Ginger; 2 tbsp Apple cider vinegar; Knob butter; Fry 1st 4 dry ingredients and grind as powder; Grind the other ingredients as paste; Now wash meat, marinate with 1tsp turmeric powder and salt; 6 tbs Oil

Jhansi @2cool_2cook

Smore curry

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Ingredients

500 grmMutton or chicken
10Red Dry chilli
2 tbspCoriander seed
1 tbspFennel seed
1 tbspCumin seed
6 tbspScraped coconut
10Cashew nuts
1Onion big (cut into pieces)
2Tomato (cut into pieces)
10 cloveGarlic
1 small pieceGinger
2 tbspApple cider vinegar
Knobbutter
Fry 1st 4 dry ingredients and grind as powder
Grind the other ingredients as paste
Now wash meat, marinate with 1tsp turmeric powder and salt
6 tbsOil

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Steps

1

Pour oil in a pressure pan and fry meat for 5min, add dry masala powder and stir 5min. Now add ground paste and cook for 5 min. Now add enough water add salt to taste cover and cook in high flame. After the 1st whistle reduce the flame and cook for 15 min. Then remove the pan and add vinegar and butter. Serve with rice, iddly,dosa etc.