Raw Banana Tikki
Kerala style Raw Banana cutlets/tikki.
Steps
- 1
Boil 6 raw bananas.
- 2
Let it cool.
- 3
Peel off skin and mash.
- 4
Add chopped onion, chopped coriander leaves, chopped green chillies, garam masala powder and salt.
- 5
Mix all and make lemon size balls.
- 6
Apply a little oil in your palm and flatten all balls.
- 7
Fry in nonstick pan with only 1 tsp oil till golden brown in colour.
- 8
Serve hot.
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