Egg Fried Rice

Name: Egg Fried Rice
Yield: 1 person
Cuisine: American
Ingredients: 1 cup cooked cooled down white rice (I used one of those single serving instant rice cups); 2 eggs; 4 chopped green onions (yknow the real skinny ones? If that’s too much onion for you, use less); 1/4-1/2 tablespoon minced garlic (if too much, use less); 1 pinch salt; 1 sprinkle of black pepper to taste; 1/2 tablespoon soy sauce, more or less. I eyeballed it tbh. A little goes a long way; 1 dab of honey; 1 tablespoon or so of olive oil

Chef Leonardo Boyrntuanegrõ @cook_19602496

I wanted to have some fried rice with my soup so I made some. Adapted from a recipe I found online. It’s very oniony and kinda garlicky. Smells good.

Chef Leonardo Boyrntuanegrõ @cook_19602496

I wanted to have some fried rice with my soup so I made some. Adapted from a recipe I found online. It’s very oniony and kinda garlicky. Smells good.

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Ingredients

1 person

1 cupcooked cooled down white rice (I used one of those single serving instant rice cups)
2eggs
4chopped green onions (yknow the real skinny ones? If that’s too much onion for you, use less)
1/4-1/2 tablespoonminced garlic (if too much, use less)
1 pinchsalt
1sprinkle of black pepper to taste
1/2 tablespoonsoy sauce, more or less. I eyeballed it tbh. A little goes a long way
1dab of honey
1 tablespoonor so of olive oil

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Steps

1

Mix together eggs and cooked rice in a bowl thoroughly. Add in that pinch of salt and set aside
2

Oil to pan, low-medium heat. Add onions. Add garlic. let brown.
3

I didn’t do this, but this would probably be the time to add in a protein like chicken or shrimp — or even some other veggies before you add in the rice/egg mixture.
4

Add egg and rice mixture. Mix it in well with the other stuff. I had added the rest of the ingredient when the egg was more thoroughly cooked. I guess you could add it sooner but, you do you
5

Now add the soy sauce and honey in and mix them in the best you can. You may need to lower heat to a simmer to ensure that nothing burns. Also yeah, the honey is kind of weird I know. It’s a tinge of sweetness. Also add the pepper while you’re at it, fold that in the mix. Aaaand done! 😁