Crumble Apple Pie

Name: Crumble Apple Pie
Total time: 2700 s
Yield: 6 servings
Cuisine: Kenyan
Ingredients: 300 gms Frozen Margarine(Basedough); 1 tspn salt; 2 cups flour; Ice cold water; 3 Red Chopped Apple 🍎(Filling); 3 tbspn sugar; 1 tspn Cinnamon Powder; 1 tspn lemon juice; 150 gms Frozen Margarine(Crumble); 1 1/4 cups flour; 3 tbspn sugar; 1 tspn vanilla; 2 tbspn ice cold water

Zamù Ahmed @zamu_1826

Eldoret

This recipe is a miracle😍😍Its amazing how its crumbly on top,soft inside then crunchy base....

Zamù Ahmed @zamu_1826

Eldoret

This recipe is a miracle😍😍Its amazing how its crumbly on top,soft inside then crunchy base....

Saved

Ingredients

45min

6 servings

300 gmsFrozen Margarine(Basedough)
1tspn salt
2 cupsflour
Ice cold water
3Red Chopped Apple 🍎(Filling)
3 tbspnsugar
1tspn Cinnamon Powder
1tspn lemon juice
150 gmsFrozen Margarine(Crumble)
1 1/4 cupsflour
3 tbspnsugar
1tspn vanilla
2 tbspnice cold water

Saved

Steps

45min

1

Mix the cold butter and flour first to make a crumble,then add salt,add water bit by bit until the dough comes together.This would take around 5tbspn of water.💚REM you just need the dough to come together only💚Wrap and keep in fridge for 30min.
2

APPLE FILLING:Melt butter in a saucepan,toss in the chopped apple,add in the sugar and cinnamon,cook till tender,add abt 3 tbspn of water.(5 min)
3

TOP CRUMBLE:Mix the cold butter with flour and sugar along with 2 tbspn of ice cold water
4

ASSEMBLING:Grease a round baking tin,roll the basedough on it,Put the apple filling,and pour the crumble on top
5

Bake at 180 for 35-40 min,Enjoy with ice cream