Chop onion to small pieces and bake it on fat till it will be transparent

Add mushroom cutter on small slices, add garlic and cook for 5 minutes

Add spoon of paprika and flour, mix it carefully

Add broth and potatoes cut in small pieces, add cumin

Bring to the boil and cook for 30 minutes till potatoes are done

You can add more flour or mash one potatoes to make soup more creamy

Before serving cut parsley, finish taste with salt and fresh pepper