Chicken X beef shawarma

Name: Chicken X beef shawarma
Yield: 10 wraps
Cuisine: Nigerian
Ingredients: Pita bread (10); Shredded chicken (cooked); Spiced cooked beef; Onions (medium size); Garlic (4 tabs); 3 Scotch bonnets; 1/2 Cabbage (medium size); 1 Cucumber; 3 Tomatoes; 2 Green bell peppers; 1/2 lemon; 2 cubes maggi seasoning; Mayonnaise; Ketchup

Muneera Dutse @Muneera_Dutse

When I get orders of shawarma without specification, this is just what I make 😊

Muneera Dutse @Muneera_Dutse

When I get orders of shawarma without specification, this is just what I make 😊

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Ingredients

10 wraps

Pita bread (10)
Shredded chicken (cooked)
Spiced cooked beef
Onions (medium size)
Garlic (4 tabs)
3Scotch bonnets
1/2Cabbage (medium size)
1Cucumber
3Tomatoes
2Green bell peppers
1/2lemon
2 cubesmaggi seasoning
Mayonnaise
Ketchup

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Steps

1

Get your ingredients ready, finely chop your veggies and keep aside
2

Pound garlic too!
3

Pre heat the pan, pour few drops of oil or cut a small size of butter, add the cooked shredded chicken, squeeze some lemon, add the onions, garlic scotch bonnets and stir. (I used butter)
4

Now pour the cooked beef, seasonings. Allow to cook on a low flame for like 3 minutes then add the green bell peppers, stir and put off the stove. Note: I added just a cube of maggi because the beef was nicely spiced😉
5

Mix the mayonnaise and ketchup. (Your desired amount depending on how saucy you want it or the number of shawarma you’re making
6

Mix the veggies 🍅. I lightly cooked the veggies because I don’t like the smell of raw cabbage
7

Spread the sauce on the bread, add fillings (veggies, chicken X beef mixture) and Roll
8

Taada! Yummy 🤤