Smoked Venison Spaghetti

Darby Sarnes @cook_16779241
Smoked Venison Spaghetti
Steps
- 1
Cook spaghetti noodles
- 2
Combine sausage and venison and brown. Add all seasonings to taste
- 3
Add pasta sauce and simmer then add two big spoon fulls of grape jelly
- 4
Once you bring everything to a simmer and mixed together pour into a big lasagna pan. And stir with noodles
- 5
Add all 2lbs of mozzarella to the top.
- 6
Set pellet smoker to 350-375 degrees Fahrenheit.
- 7
Put spaghetti in uncovered and cook until cheese is fully melted
- 8
Let sit and cool and enjoy. While cooking the spaghetti you can also throw some garlic bread right on the smoker too.
Keywords
Similar Recipes
More Recipes
-

Farali Dhokla & Farali Chutney
Bina Samir Telivala
-

Deepa Rupani
-

Shrimp and Broccoli Fettuccine Alfredo
Rebecca Dunsworth
-

Rebecca Dunsworth
-

Supriya Devkar
-

Kumkum Chatterjee
-

Pratikshya Mahapatra
-

Santy Coy
-

Padmini Venkatesan
-

Ankita Kapil Varshney
-

1-Pan Easy Chicken Pot Pie Bake
Chef Nena
-

Valerie Whipple
-

Ritika's Kitchen -

Fatima Bie -

Khabs kitchen
-

Sobia Noreen
-

Umbreen Musa
-

Ivy Melissa
-

Neelu Dua
-

Umbreen Musa
-

Sanuber Ashrafi
-

Chocolate Pot with Cake Filling
Ruchita Chauhan
https://cookpad.wasmer.app/us/recipes/11478352








Comments