Wash and soak rice 2 hours

Put a pan then add water boil

Add rice and boiled until rice are full done

Boiled rice stain it

Take a pan heat the ghee

Add khoya

Also add 2 cup of water

Atleast 20 to 25 minutes khoya is nice golden colour

Add boil rice

Then flame is high and absorve the water

Then dam to 10 minutes

Also add nuts and chum Chum gulam jaman and payta is spread the rice

Add low flame atleast 10 min slow flame

Ready to eat