Tuwar dal with peanuts

Name: Tuwar dal with peanuts
Cuisine: Indian
Ingredients: 1 cup tuwar dal; 1/2 cup soaked, grind peanuts; to taste Salt according; 1 teaspoon turmeric powder; For tadka-; 1 tbsp clarified butter; 1 chopped onion; 5 garlic buds chopped; 1 green chilli chopped; 1/2 spoon cumin seeds; 1 pinch asafoetida; 1 tomato chopped; 1/2 spoon red chilli powder

Deshi Cook @cook_19401935

#goldenapron3

#Week2
#post2
#dal
#dalandcurries

#goldenapron3

#Week2
#post2
#dal
#dalandcurries

Deshi Cook @cook_19401935

#goldenapron3

#Week2
#post2
#dal
#dalandcurries

#goldenapron3

#Week2
#post2
#dal
#dalandcurries

Saved

Ingredients

1 cuptuwar dal
1/2 cupsoaked, grind peanuts
to tasteSalt according
1 teaspoonturmeric powder
For tadka-
1 tbspclarified butter
1chopped onion
5garlic buds chopped
1green chilli chopped
1/2 spooncumin seeds
1 pinchasafoetida
1tomato chopped
1/2 spoonred chilli powder

Saved

Steps

1

First boil tuwar dal with salt, turmeric powder and soaked, grind peanuts.
2

Now for tadka,heat a pan add clarified butter than saute cumin seeds,onion,garlic and asafoetida in this.
3

Add chopped green chilli,tomatoes and red chilli powder.
4

Mix boiled tuvar dal and peanuts, let it boil.
5

Serve Hot.