Kachoomar salad

Name: Kachoomar salad
Total time: 600 s
Yield: 3 to 4 persons
Cuisine: Pakistani
Ingredients: 1 medium cucumber; 1 large tomato; 1 small /half large capsicum; 1 medium onion; For seasoning:; 1/3 tsps salt; 1/3 tsp blk pappar; 1 tablespoon vinagar; juice of 1 lemon; 1 tabsp olive oil

Humaira Saleem @huma03004147

Lahore

This salad is amazing .My family love to enjoy this salad with chicken karahi and handi.Full of nutitions and vitamins#sabzi

Humaira Saleem @huma03004147

Lahore

This salad is amazing .My family love to enjoy this salad with chicken karahi and handi.Full of nutitions and vitamins#sabzi

Saved

Ingredients

10 minutes

3 to 4 persons

1medium cucumber
1large tomato
1small /half large capsicum
1medium onion
For seasoning:
1/3tsps salt
1/3 tspblk pappar
1 tablespoonvinagar
juice of 1 lemon
1tabsp olive oil

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Steps

10 minutes

1

Take all ingredients above mention
2

Cut oinion in thin slices sprinkle 2 3 pinch salt.rest for 10 minutes.then wash with water.squeese all water.it can make onion less bitter.
3

Cut tomato cucumber and capsicum in thin slices add washed onion..
4

Mix well.
5

Add salt blk pappar vinager lemon juice and olive oil in a bowl.mix well.Add in sliced veggetables.(salad)
6

Mix well. adding the seasoning will bring additional taste to salad.
7

Serve with mutton karahi chicken handi chicken ginger etc.i served this yummy salad with boneless chicken karahi and rotti.