Chicken potato pin wheel

Name: Chicken potato pin wheel
Total time: 3600 s
Yield: 6-8 servings
Cuisine: Pakistani
Ingredients: Ingredients for dough; 2 cup all purpose flour; 2 tbsp oil; 1 tsp salt; Water for kneading; Ingredients for stuffing; 2 tbsp oil; 2 large boil potatoes; 1 cup boiled shraded chicken; 1/2 cup boile and crushed peas; 1 cup green onion chopped; 2 tbs coriander chopped; 1 small onin chopped; 1 tsp ginger garlic paste; 1 tsp chilli powder; 1 tsp roasted crushed cumin seeds; 1 tsp roasted crushed coriander seeds; 1 tsp chat masala; 1 tsp salt; 1 tsp termeric powder; 1 lemon juice; 2 (2 tbsp) corn starch andplain flour; Oil for frying

Mumtaz Ramzan @cook_18029896

#conecctedwomenmeetup
Snack lover honey ki wajah se jo bhi recipe milti hai usmai kami beshi kar ke new recipe bananey ki koshish karti ho i hope you like it

Mumtaz Ramzan @cook_18029896

#conecctedwomenmeetup
Snack lover honey ki wajah se jo bhi recipe milti hai usmai kami beshi kar ke new recipe bananey ki koshish karti ho i hope you like it

Saved

Ingredients

1 hour

6-8 servings

Ingredients for dough
2 cupall purpose flour
2 tbspoil
1 tspsalt
Water for kneading
Ingredients for stuffing
2 tbspoil
2large boil potatoes
1 cupboiled shraded chicken
1/2 cupboile and crushed peas
1 cupgreen onion chopped
2 tbscoriander chopped
1small onin chopped
1 tspginger garlic paste
1 tspchilli powder
1 tsproasted crushed cumin seeds
1 tsproasted crushed coriander seeds
1 tspchat masala
1 tspsalt
1 tsptermeric powder
1lemon juice
2 (2 tbsp)corn starch andplain flour
Oil for frying

Saved

Steps

1 hour

1

Take 2 cup all purpose flour add oil or ghee salt and mix and make hard dough and set a side for 15 min
2

Boil the potatoes cut onion and crushed boil peas and set a side
3

Heat a pan and add oil add onion and g garlic paste and saute for 2min
4

Add dry spices saute them and add grated potatoes
5

Now add chicken and peas and mix well and add lemon juice and turn the flame off
6

Put the stuffing a side and allow it to cool now roll the dough and spread mixture on roti
7

Roll the roti and cut into pieces and flaten them
8

Now heat oil make mixture of corn starch and plain flour which is runny
9

Dip pin wheels into mixture and fry
10

Now enjoy with katchup or sauce which you like