Mirchi pakora
Open in Cookpad AppSteps
- 1
First take a bowl, add besan, haldi, ajwayan, salt mix well.mix with enough water to make a medium thick batter.hh
- 2
Take a chilli, rinse green chilies thoroughly, make lengthwise slits with a needle or a knife and remove the seeds.b
- 3
Heat enough oil for deep frying.when the oil is hot, dip each green chilli in the batter and leave them in oil slowly.hy
- 4
Fry them till they turn into golden brown colour.hj
- 5
Serve hot with sauce
Cooksnaps
I want to tell you about one of my favourite work which is cooking. I love to cook homemade meals, because they are healthy, less fattening and nutritious to eat.Cooking to me is also an enjoyable thing to do as well as it being a special hobby.I encourage people to take this opportunity to make healthy cooking a part of their everyday lifestyle.
Read more Similar Recipes
More Recipes
-
Sabudana_Waffle /Savoury waffles
-
-
-
-
-
Chicken Piccata over Angel Hair Pasta
Kendall Sampson -
Lemon Feta Andouille Chicken Sausage Orzo Bowls
Kendall Sampson -
Chili Oil Eggs Hash Browns with Spicy Ranch
-
-
-
California Whole Grain Waffles/ Pancakes
-
-
Chilean lentils in slow cooker
-
-
-
-
-
Rajni Agari -
-
-
-
https://cookpad.wasmer.app/us/recipes/11796723
Comments