Goat meat stew with some potatoes

Name: Goat meat stew with some potatoes
Cuisine: Kenyan
Ingredients: 1/2 kg pre-cooked goat meat; 2 large potatoes, diced 3 inches; 2 tomatoes, crushed; 1 tbsp tomatoe paste; 1 tspn ginger+garlic paste; 1 large onion, sliced; 1 tspn Cumin seeds; 1 tspn cumin powder; Salt; Oil to start; Broth or water; Black pepper; Chili powder; Coriander, chopped; Curry powder, optional

welma @welma123

Initially meant to be a vegan stew but my friend from the south of Africa has to taste some meat so ended up combining the two🤤🤤
#themechallenge

welma @welma123

Initially meant to be a vegan stew but my friend from the south of Africa has to taste some meat so ended up combining the two🤤🤤
#themechallenge

Saved

Ingredients

1/2 kgpre-cooked goat meat
2large potatoes, diced 3 inches
2tomatoes, crushed
1 tbsptomatoe paste
1tspn ginger+garlic paste
1large onion, sliced
1tspn Cumin seeds
1tspn cumin powder
Salt
Oil to start
Broth or water
Black pepper
Chili powder
Coriander, chopped
Curry powder, optional

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Steps

1

Gather all your ingredients
2

Place a large skillet or pot on heat then add oil. Once hot add your potatoes and fry for 5 minutes(outside starts forming brown coating)
3

Add your cumin seeds, onions, ginger-garlic paste, and black pepper. Mix well
4

Add your meat followed by crushed tomatoes, tomato paste, chili powder,curry powder and salt. Mix till well incorporated. Add the water/broth. Mix, cover pot and bring to boil then let the stew simmer for around 7 minutes under medium heat or till the potatoes are soft enough.
5

Garnish with coriander. Serve with rice or chapati and enjoy🤤🤤🤤