Besan ke ladoo
Steps
- 1
First of all, add Desi ghee in a pan. Let it some warm and then add Gram flour.
- 2
Now cook it well until it produced fragrance.
- 3
Then squeeze this mixture and let it cool.
- 4
After this, add this prepared mixture into the pan, and mix it by adding sugar powder.
- 5
Add almonds, Cashew, Cardamon powder, and mix these all. Now add some desi ghee so that the gram flour became some shiny.
- 6
Now make round laddu from this mixture.
- 7
Yummy Besan ke laddu are ready to serve.
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