Originally published on Cookpad Vietnam as Chả giò chuối - banana spring roll
Banana Spring Rolls (Chả giò chuối)
This recipe is really easy and delicious.
Steps
- 1
Cut the bananas into quarters lengthwise.
- 2
Lay a rice paper wrapper flat. Place a piece of banana on top. Roll it up like a spring roll.
- 3
Pour plenty of oil into a pan. When the oil is hot, add the spring rolls and fry until golden brown. Remove and drain on a plate lined with paper towels.
- 4
Garnish and enjoy. Good luck!
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