Steps
- 1
First of all wash the rice neatly
- 2
Take a pan add oil and cumin seeds.
- 3
Now add vegetables and mix well and bake for 5to 10 mint till then veggies are soft
- 4
Add all masalas and mix well then add double of rice water means 2 glass of water
- 5
When the water is boil. Then add rice and mix it then medium the flame and cover it for around 15 to 20 mints.
- 6
When the all water is dry and the rice is soft. It's ready. Serve hot hot
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