Nargisi Kofty

Name: Nargisi Kofty
Total time: 7200 s
Yield: 14-15 serving
Cuisine: Pakistani
Ingredients: For kabab:-; 1/2 kg bonless beef; 1 medium onion; 5-6 cloves garlic; 2 inch peice ginger; 1 tbsp salt; 2 tbsp crushed red chilli; 2 tsp crushed coriander; 3 glass water; 1 tbsp garam masalah powder; 3 tbsp corn flour; Oil for frying; For gravy:-; 3 big onion; 1/4 cup ghee; 300 gram yogurt; 1 tbsp salt; 2 tbsp red chilli powder; 2 tbsp coriander powder; 1 tbsp methi(optional); 1/4 tsp turmeric powder; 3-4 cloves; 6-7 black pepper; 1 cup chany ki Dal1 big potatoes; 5 egg hard boiled

Wajiha Zafar @dehlikazaiqa

#HAPPYBIRTHDAYCOOKPAD
Nargisi Kofty shami kabab ka Bhai Hy😀y shami kabab ki tarah sy hi boiled hota Hy same method hy.bs shami kabab my haramasalah fill hota Hy r is my boiled egg dalta Hy r Salan bana Kar Salan my Dal Kar khaya jata hy.kch log full boiled egg andar fill krty hyn r kch log egg KY four peices Kar ke kabab banaty hyn.mjhy y boht economical dish lagti hy.basic is ka Nam nargisi Kofty is liye Hy ke is my full egg waly kabab ko Jab center sy half krty hyn to wo nargisi flower ki tarah lagta hy.my NY dono tarah KY banayn Hy but picture basic full egg waly ki li Hy.kch log without gravy KY pasand krty hyn r ketchup KY sath khaty hyn.

Wajiha Zafar @dehlikazaiqa

Saved

Ingredients

2 1/2 hours

14-15 serving

For kabab:-
1/2 kgbonless beef
1medium onion
5-6 clovesgarlic
2 inchpeice ginger
1 tbspsalt
2 tbspcrushed red chilli
2 tspcrushed coriander
3 glasswater
1 tbspgaram masalah powder
3 tbspcorn flour
Oil for frying
For gravy:-
3big onion
1/4 cupghee
300 gramyogurt
1 tbspsalt
2 tbspred chilli powder
2 tbspcoriander powder
1 tbspmethi(optional)
1/4 tspturmeric powder
3-4cloves
6-7black pepper
1 cupchany ki Dal1 big potatoes
5egg hard boiled

Saved

Steps

2 1/2 hours

1

Sb sy phly beef ko wash Kar Lyn.
2

Ab patili my beef,roughly chopped onion,ginger garlic r Pani Dalyn.
3

PHR salt,crushed chilli, coriander Dalyn r phly high r phr low flame Par pakany rakh dyn.
4

Chany ki Dal ko saf Kar KY wash Karyn r ak ghanty bhigodyn.aalo ko chel Kar wash Kar Lyn.
5

Ak ghanty KY baad beef my Dal r Aalo Dalyn r 30-45minutes pakayn KY Dal r Aalo bhi beef KY sath tender ho jy.
6

Jab all ingredients gal jyn to agar aap KY beef my Pani Hy to dry Kar lyn.r thanda Kar Lyn.
7

Ab is beef ko qeemah nikalny ki machine my ya chopper my ya sil Par pes Lyn.
8

Ab is my garam masalh r cornflower achi tarah mix karlyn.
9

Eggs boiled karlyn r 4 peices Kar KY kabab KY andar fill Karyn r fry Kar lyn.ak egg my 4 Kofty banyngy.ak my ny full egg Wala bhi banaya Hy.
10

Y half beef KY The's Kofty bany hyn.baqi half my ny kabab bana Kar freeze Kar diye.
11

Gravy KY liye onion ko barik slice my katyn r golden Kar Lyn.r dahi KY sath blend Kar Lyn.
12

Pan my ghee gram Kar KY spice's dalyn.r 1/4 cup Pani Dal kar 5 minutes tak bhonyn.
13

Ab is my dahi piyaz Dal Kar bhonyn.
14

Jab bhon jy r ghee opar aajay to gravy KY hisab sy 3 glass Pani Dal Kar 15-20 minutes pakayn.
15

Ab methi Dal dyn.r 5 minutes paka lyn.gravy ready Hy.
16

Dish my gravy Dalyn r Kofty rakh Kar Nan ya chapati KY sath serve karyn.kofty gravy my phly sy nahi dalny warna wo gravy my ghul jayngy.serve krty hoy dish my dalny hyn ya Kofty Alag plate my rakhy r Salan Alag dish my rakhyn.