Steps
- 1
Boil maggi. Allow it to cool down completely.
- 2
Mix all ingredients into Maggi to make dough.
- 3
Apply some oil on palm & make flat tikkas.
- 4
Heat some oil in a pan and put tikkas for shallow fry.
- 5
Turn it upside down and cook both sides well.
- 6
Maggi tikka is ready. Serve it hot with chutney
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