Drumsticks curry

Name: Drumsticks curry
Total time: 2400 s
Yield: 6 servings
Cuisine: Indian
Ingredients: 350 grams drumsticks; 2 potatoes medium sized cut in to small pieces; 2 onion medium sized chopped; 2 tomatoes medium sized; 21/2 tsp yellow mustard seeds; 1 tsp cumin seeds; 8 black pepper corn; 1 tsp coriander seeds; 8 garlic cloves; 1 big cardamom; 3 tsp mustard oil; 1 tsp turmeric powder; 11/2 tsp Kashmiri red chilli powder; 1 tsp amchur (dry mango powder); 2 whole dry red chillies; Pinch fenugreek seeds

Arachana ( Tanya) @cook_17630345

#spicy
#quarantinelife

Arachana ( Tanya) @cook_17630345

#spicy
#quarantinelife

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Ingredients

40 min

6 servings

350 gramsdrumsticks
2potatoes medium sized cut in to small pieces
2onion medium sized chopped
2tomatoes medium sized
21/2 tspyellow mustard seeds
1 tspcumin seeds
8black pepper corn
1 tspcoriander seeds
8garlic cloves
1big cardamom
3 tspmustard oil
1 tspturmeric powder
11/2 tspKashmiri red chilli powder
1 tspamchur (dry mango powder)
2whole dry red chillies
Pinchfenugreek seeds

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Steps

40 min

1

Firstly take drumsticks cut into medium size pieces and rinse it keep it aside.
2

Take potatoes rinse it.
3

In a blender jar add cumin, mustard seeds, garlic, black pepper corn, black cardamom coriander seeds & some little water now blend till it fine paste keep it aside.
4

Heat the wok with 1tsp mustard oil put drumsticks and potatoes saute till it becomes golden colour on medium flame now transfer in a bowl keep it aside.
5

Add remaining oil in same wok add dry red chilli, fenugreek seeds stir it few seconds.
6

Add onion saute till it becomes translucent add prepared mixture,turmeric powder, Kashmiri red chilli powder, to taste salt stir and mix it properly on lower flame.
7

Cover and cook until becomes spices separates till oil stir in between interval timing because burnt it.
8

Add tomatoes saute till becomes massy then add fried veggies mix it properly stir it few minutes on medium flame.
9

Add as needed water now cover and cook until becomes tender on lower flame lastly add dry mango powder simmer for 2 or 3 mins on medium flame, now reduce the flame.
10

Now it is done you can enjoy with chapati or plain rice.