Samosa pitti

Name: Samosa pitti
Total time: 600 s
Yield: 16 sheets
Cuisine: Pakistani
Ingredients: 2 cup maida; 2 tbsp oil; 1/2 tsp salt; Water as required

Bushra Mazhar @Bushra_1989

#wearetogether
Aaj mainay samosa Pitti khud banayi boht Zabardat bani Hy very easy recipe hy

Bushra Mazhar @Bushra_1989

#wearetogether
Aaj mainay samosa Pitti khud banayi boht Zabardat bani Hy very easy recipe hy

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Ingredients

10 minutes

16 sheets

2 cupmaida
2 tbspoil
1/2 tspsalt
Water as required

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Steps

10 minutes

1

Maida main salt Dal ka mix Kary.
2

Add oil and Mix well.
3

Gradually add water and knead until soft dough is formed. Cover it and rest for 30 minutes.
4

Roti ki Tara bail lein aur eik size ki 5 roti bana lein.
5

Brush sa oil lagaye aur maida dust Kary issi Tara 5 roti ko bana lein aur eik ka upper dusari roti rakhy.
6

Phir in 5 roti ki 1 roti bana ka bail lein
7

Medium heat pa tawa rakhy aur roti Dal dein halka sa pak Jaye tu flip Kar dein aur jaldi sa roti ko separate Kar lein.
8

Sides ka edges kat lein aapki samosa pitti ready Hy.
9

Sides ka edges ko waste nahi Kary issko fry kar lein papari bana lein.