Wainar flour

Name: Wainar flour
Cuisine: Nigerian
Ingredients: 1 tin flour; Palm oil for frying; 1 cube Seasoning; Grated Scotch bonnet and onion; Water

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Ingredients

1 tinflour
Palm oil for frying
1 cubeSeasoning
Grated Scotch bonnet and onion
Water

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Steps

1

Pour your flour into a bowl and add your grated onion, pepper and also your seasoning.
2

Mix thoroughly with water, it should be watery but not too watery. Then fry using your masa pan
3

When one side is done flip to the other side
4

Enjoy your wainar flour with yaji(pepper)

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Ummilo @cookummilo

on May 02, 2020 18:03

Abuja, FCT, Nigeria

My name is Asiya Salisu. I am a mother and teacher by profession. I am passionate about education and anything related to kitchen. I love trying new recipes and exploring different ways of cooking.

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Wainar flour

Wainar flour

Ingredients

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