Labenese shawarma bread
Steps
- 1
Mix all the dry ingredients together, crack the egg & mix, add water to make a soft dough, add the oil in your palm & knead the dough. Allow it for 10mins & then cut into pieces.
- 2
Flatten the dough in a clean surface & heat in a non stick pan under low heat. Close in a warmer/steaming bag before use.
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