Chapli kabab

Name: Chapli kabab
Total time: 300 s
Yield: 6 servings
Cuisine: Pakistani
Ingredients: 1 kg Beef Mince; Onion 1 large; 1 bunch Coriander; Green chillies; 1 tbs Salt; 1 tbs Red chilli; 1 tbs Dry coriander; 1 tbs Chat masla; Gram flour roasted half cup; 1 tbs Cumin seeds; Oil for frying; 2 Egg

Humaira Saeed @cook_22358598

Islamabad

It's favourite recipe in sehri with paratha#cookwithhuma

Humaira Saeed @cook_22358598

Islamabad

It's favourite recipe in sehri with paratha#cookwithhuma

Saved

Ingredients

30+5min

6 servings

1 kgBeef Mince
Onion 1 large
1 bunchCoriander
Green chillies
1 tbsSalt
1 tbsRed chilli
1 tbsDry coriander
1 tbsChat masla
Gramflour roasted half cup
1 tbsCumin seeds
Oil for frying
2Egg

Saved

Steps

30+5min

1

Mix finely chopped onion coriander chillies in mince.
2

Grind it well and mix all spices
3

Mix egg and gram flour and fry it

Saved

Cooksnaps

Saved

Humaira Saeed @cook_22358598

on May 06, 2020 19:07

Islamabad

I am educationist and biologist.cooking is my hobby. whenever I feel tired or exhausted,I use to cook. It gives me immense pleasure when my family praises me.I use to give my kids a balanced diet