Conflakes bar

Name: Conflakes bar
Cuisine: Nigerian
Ingredients: 2 tablespoon granulated sugar; 3 tablspoons of honey; 1 tablespoon maple syrup/honey; 3 tablespoons creamy peanut butter; 1/2 teaspoon vanilla extract; 2 cps cornflakes; 6 pieces any biscuits of your choice(optional)

Holar_kitchen @cook_20878145

Saudi Arabia

Hi guys!!! I guess we are so tired of this self isolation of a thing and we eat more than 3 times in a day...but guess what I have one special "ijekuje" for you...you actually dont need to eat main food all the time you are feeling hungry maybe you just need little junks...so here we are🤗our CONFLAKES BAR. Kids will so much love this even you👉

Holar_kitchen @cook_20878145

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Ingredients

2 tablespoongranulated sugar
3tablspoons of honey
1 tablespoonmaple syrup/honey
3 tablespoonscreamy peanut butter
1/2 teaspoonvanilla extract
2cps cornflakes
6 piecesany biscuits of your choice(optional)

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Steps

1

In a large saucepan, combine the sugar, honey,maple syrup and peanut butter. Cook over medium high heat until center starts to boil, make sure to stir constantly so the sugar doesn't burn.
2

When the sugar mixture comes to a boil, remove from heat and stir in the vanilla extract and corn flakes and biscuits, mix until they are evenly coated in the sugar mixture.
3

Pour the mixture in a glass container or baking pan(rub the pan with oil or melted butter) uniformly like I did before mixture starts to cool and harden.
4

Let cool for 20 to 30 minutes and you can go ahead by turning the container upside down to remove it. Cut it to any size of your choice. ENJOY